With an intense flavour and fleshy pulp, Nocellara Grandi Green Olives are a true excellence of Sicilian tradition. Thanks to their generous size, they offer a full and balanced taste with delicate, fruity notes. Ideal for aperitifs, cheese and charcuterie boards, or as an ingredient in refined recipes, they represent the richest and most authentic side of the Nocellara variety.

Small capers are the most prized variety, appreciated for their intense flavor and unmistakable aroma. Hand-picked and carefully preserved, they are perfect for flavoring Mediterranean dishes, sauces, salads, and fish main courses.

Thanks to their small size and concentrated flavor, just a few capers are enough to add character and sophistication to any recipe.

Ideal for: pasta alla puttanesca, fresh salads, gourmet pizzas, and traditional Italian recipes.

A traditional Mediterranean snack, lupini beans are rich in protein with a delicate and savory flavor. Ideal as a healthy snack.

Fine, high-quality selected Itrana olives, with their characteristic purplish color and rich flavor. A true Made in Italy excellence.

The Pea Velouté by O Sole 'e Napule (350 g) is a ready-made, velvety, and delicately flavored cream, made with hulled peas (peeled for better digestibility). Packaged in a practical glass jar to preserve its freshness, it is ideal for a healthy, nutritious, and quick-to-prepare meal. 

The 'O Sole 'e Napule Bean Cream Soup (350g jar) is a velvety and nutritious cream, often made with peeled beans to ensure greater digestibility. Ready in just a few minutes, it provides about 100 kcal per 100g and is ideal to enjoy hot with croutons and oil. 

The 'O Sole 'e Napule Chickpea Cream (350 g in glass) is a ready-to-use velvety vegetable cream. Made with hulled chickpeas (with the skin removed), it offers a smooth texture and is particularly light and digestible. It is a wholesome product rich in protein

The 350g glass jar of Potato Cream produced by O Sole e Napule is a ready-to-use cream with a delicate and enveloping flavor. Ideal for those looking for a warm, wholesome, and quick meal, it provides approximately 47 kcal per 100g and is perfect to enrich with croutons and a drizzle of extra virgin olive oil. 

The 'O Sole 'e Napule Lentil Cream (350 g) is a thick, comforting vegetable cream, ready in minutes. Made with hulled lentils (skinless) to ensure maximum digestibility, it is stored in a practical glass jar that preserves its authentic flavor.

Precious and delicate, our Medium Nocellara Green Olives are distinguished by their firm texture and harmonious, slightly sweet and fruity taste. Carefully harvested and selected, they are ideal as a genuine snack, to enrich appetisers, salads and Mediterranean dishes. Perfect for those looking for the quality of Sicilian tradition in a more versatile and practical format.

Cold-pressed from the finest Nocellara olives, this extra virgin olive oil embodies the full authenticity of Sicilian tradition. With a brilliant green color and an intense aroma of fresh herbs, tomato, and almond, it offers a balanced, fruity, and harmonious taste with a slightly spicy aftertaste.

Thanks to its high content of natural antioxidants and vitamin E, it is ideal for raw consumption to enhance salads, vegetables, legumes, fish, and white meats, but it also lends itself to more elaborate recipes. A genuine, natural, and organic oil that brings quality, health, and tradition to your table.

The 'O Sole 'e Napule Fava Bean Velouté in a 350g jar is a ready-to-use cream made from selected fava beans. Characterized by a smooth and enveloping consistency, it is a nutritious dish, rich in fiber and ideal for those looking for a quick, genuine, and Mediterranean-flavored meal

The Borlotti Bean Soup O Sole e Napule is a ready-to-use cream in a 350g glass jar. Made with hulled beans (without the skin), it is extremely light, digestible, and velvety on the palate. It is a 100% plant-based product, gluten-free, and free from added preservatives or thickeners

The 400g canned sliced ​​champignon mushrooms (drained weight approximately 210-230g) from the brand O Sole e Napule are cultivated mushrooms (Agaricus bisporus) boiled and preserved naturally in water and salt. They are a ready-to-use product, practical and versatile for quick cooking.

The Peeled Datterini Tomatoes produced by 'O Sole 'e Napule are high-quality Italian tomatoes, peeled and preserved to be naturally sweet, full-bodied, and ready-to-use. They eliminate the annoying skin while preserving all the flavor of the raw material. 

The Neapolitan papaccella, small and fleshy, is a typical specialty with a unique flavour. Preserved in vinegar to maintain its crispness and freshness, it is ideal as a side dish, appetizer, or to enrich traditional Campania dishes.

Dried black olives with an intense and concentrated flavor. Perfect for adding character to savory dishes or as a bold snack.

Sicilian black olives seasoned with Mediterranean aromas: full-bodied, flavourful and fragrant. Excellent to enjoy in appetizers or as a tasty side dish.

Greek green olives with a full flavor and fleshy texture, traditionally processed. Ideal for those seeking authentic Mediterranean flavors.

Neapolitan friarielli are the still-tender flower shoots of Brassica rapa (the turnip green plant), typical of Campania cuisine. They have a unique, slightly bitter taste, and are traditionally cooked in a pan with extra virgin olive oil, garlic, and chili pepper

Eggplant strips are a classic oil-preserved food from the gastronomic tradition of Southern Italy, particularly Calabria and Puglia. They consist of fresh eggplants cut into thin strips, salted to release their water, blanched in water and vinegar, and finally preserved in olive oil with garlic, chili pepper, and aromatic herbs.

Our Tuna Fillets in Olive Oil are made only from carefully selected and processed raw materials, leveraging both skill and experience.

Their high quality is the result of a meticulous selection of tuna fillets, entirely hand-processed according to the oldest traditions, handed down from generation to generation.

broccoli, sunflower seed oil, salt, garlic, chili pepper.

The Limonissimo O' Sole 'e Napule Lemon Juice (200 ml) is a convenient lemon juice packaged in a PET bottle. Ideal as a substitute for fresh lemon, it is ready to use for seasoning salads, fish, meat, fruit salads, desserts, and drinks without having to squeeze the fruit

The artichokes from the brand O' Sole 'e Napule are preserves of fresh vegetables, selected and stripped of hard parts, perfect for Mediterranean cuisine. They are available in various forms: sliced, whole, or in wedges with stems, preserved in sunflower oil or natural.

Spanish white beans have an elongated shape and are among the largest beans, yet they have a unique and delicate flavor. White beans can be enjoyed on their own, with a simple drizzle of olive oil, even better if 100% Italian, or as a side dish or in soups.

The Porcini Mushroom Sauce in a 190g jar produced by 'O Sole 'e Napule is a ready-to-use condiment. Made to enhance the flavor of the finest mushrooms, it offers a creamy consistency and is ideal for enriching first courses, risottos, meat dishes, bruschettas, or pizzas.

The 190g Glass Aubergine Cream produced by ⁠'O Sole 'e Napule is a rustic and velvety sauce that brings the authentic taste of Mediterranean cuisine to your table. It is ready to use and perfect for enhancing ⁠bruschetta, crostini, pasta, risottos or main courses. 

The 'O Sole 'e Napule Pepper Sauce (190g glass jar) is a ready-to-use velvety condiment, prepared with selected and processed vegetables to maintain a sweet and aromatic flavor. Excellent for tossing pasta, enriching bruschetta, crostini, and main courses. 

The Genovese Napoletana from the brand 'O Sole 'e Napule is a ready-made sauce that brings all the flavor and aroma of Campania's tradition into your home. Made with a base of meat (beef or pork) and slow-stewed onions, this sauce offers a creamy, amber texture and a naturally sweet taste